SOL SEED
Erica Brown is a 'seed saver' and the founder of SōlSeed, a KZN Midlands based heirloom seed company. Seed saving, or 'brown bagging' as it is sometimes known, is an ancient agricultural tradition developed as a way of ensuring crop continuity and human survival. Sōl Food and Sōlseed, is more than just about the saving and distribution of natural seeds, it's a philosophy that includes natural food & juice catering to events in and around the midlands. And most recently, in the spirit of sustainable living, Erica has added up-cycled clothing to the Sōl brand, called Jipsè Sōl.